10 Fall Menu Ideas for Your Restaurant

  • September 03, 2018
  • 0 Comments
  • Restaurant
  • Superior Linen Service

As the leaves start changing color, the weather gets a little bit cooler and the fall festivities begin, you realize that you’re in need of some fall menu ideas.

Whether you run a coffee shop, have the pumpkin spice latte down pat and just need some creative food ideas, or if you run a bustling restaurant but nothing about it screams fall, you’ve landed on the right blog post.

We’ve compiled this list of fall menu ideas that we think would be easy and fun to market, would be absolutely delicious, and would up your aesthetic so more people flock into your restaurant. So take a look through our fall menu ideas, click on the links to our recipe recommendations and have fun playing with your own versions to fit into your current restaurant menu. Because fall is, after all, an amazing time for creativity and fun.

fall menu ideas

This recipe is a must if you serve breakfast at your establishment. It features your star fall ingredient – pumpkin – and provides that delicious and comforting meal customers are looking for on a chilly morning. No fall menus list would be complete without one or two pumpkin recipes. 

Click here for the recipe.

 

 

While the fall may be known for its sweeter dishes, with sweetness comes a mouthwatering desire for something salty. Some delicious breakfast potatoes make the perfect combination of sweet and salty served next to your pumpkin spice pancakes.

Click here for the recipe.

 

 

A delicious chili is perfect to warm the soul as the temperature outside lowers. But why serve a standard chili when your restaurant can take this dish to the next level and feature a satisfying fall ingredient: butternut squash?

Click here for the recipe.

 

 

As we transition into fall, we can’t forget about all of the delicious plants that fall brings to our plates. To transition standard meals into fall-inspired plates, simply switch out ingredients for fall favorites. We enjoy this mushroom stroganoff, simply switching out the beef for hearty, comforting mushrooms.

Click here for the recipe.

 

 

Here’s a recipe that works great for both the fall and winter as it incorporates the classic fall sweet potato but also a well-known winter ingredient: chestnuts. If you run an Italian restaurant, switching your standard gnocchi over to a sweet potato gnocchi or adding on sweet potato gnocchi to your menu will make for a simple transition to a fall-friendly menu.

Click here for the recipe.

 

 

Adjusting your meal’s carbs doesn’t need to be solely for Italian restaurants! If you serve pad thai, you can do the same by simply switching your pad thai noodles over to sweet potato noodles. We enjoy this recipe because it includes additional fall ingredients – corn, brussels and kale!

Click here for the recipe.

 

 

Similar to the mushroom stroganoff, why serve a simple burger when you can get creative at the grill? This autumn veggie burger features several fall ingredients, including butternut squash, apples and pumpkin seeds!

Click here for the recipe.

 

 

It is fall after all, so we can’t forget about our warm, sweet treats! In this recipe, chocolate and pumpkin combine to create a delicious breakfast, snack or dessert that is truly mouthwatering to smell and look at.

Click here for the recipe.

 

 

Transform the cookies you currently serve by adding in pumpkin and other fall spices. Each bite will be filled with chocolate goodness accompanied with comforting pumpkin and cinnamon.

Click here for the recipe.

 

 

You could add standard apple pie to your menu, but these apple pie fries are much easier to make and will catch the customer’s eye as they’re searching your dessert menu. Finger food doesn’t just have to include salty potatoes!

Click here for the recipe.

 

 

We hope these fall menu ideas have inspired you! While you’re working on revamping your restaurant for the fall, don’t forget to give us at Superior Linen Service a call. We have all the linens, towels and uniforms that you need to make your restaurant look extraordinary not only in the fall, but all year round! Our tablecloths are available in up to 18 different colors, and our napkins are available in up to 24 colors so you can get exactly what you need for your fall aesthetic. Simply contact us today for more information!

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